Welcome Spring! Next weekend we take the big leap forward into Daylight Savings time again. I always look forward to this time of year, when the trees and bushes start showing signs of life, new leaves push their way up out of the ground to produce flowers like Daffodils, crocus and tulips. I know my allergies will kick in full force soon, but I do enjoy the new life emerging. Yesterday on my drive to Longmont, I saw a baby Longhorn. Won’t be long til we see lots of babies everywhere!

At The Pampered Chef, March always brings something new too! This year we have 38 new products to the line. Our Pantry line is always increasing. There are four great new rubs to make your meats more interesting. As well as two new drink mixes. These are delightful whether you include alcohol or not.

This year also included a slew of new gadgets and tools! Great new veggie brush with a side for getting the silks off corn on the cob. Also new tea products – infusers and tea timer.

With so many new products, it’s hard to say which one is my favorite! If you’d like to take a look at what is new, I’d love to come to your house and show you and your friends the latest, and make something yummy to try. Can’t get together? That’s ok too. Check out my website and see what’s new…